Pink Salt Recipe
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A culinary blend of pink Himalayan salt, often used for its trace minerals and flavor enhancement. It’s favored for its potential health benefits, including promoting hydration and supporting electrolyte balance. Ideal for seasoning dishes or as a finishing touch.
Description
Pink Salt Recipe is a natural mineral-rich salt often harvested from Himalayan mountains, known for its distinct pink hue due to trace minerals like iron, potassium, and magnesium. It is commonly used as a healthier alternative to regular table salt, offering a balanced mineral profile that supports electrolyte balance, hydration, and overall cellular function. Besides culinary uses, it is also popular in detox baths and wellness rituals for its reputed skin-soothing properties and mineral replenishment.
Additional information
Weight | 0.8 lbs |
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Dimensions | 8 × 6 × 1 in |
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